Our recipes. Be tempted by some of these recipes

Apricot and orange bar (vegan)

Posted on 8 November 2013 · Posted in Our recipes

Use olive oil instead of butter to make this recipe dairy free. It is important to leave the bar to set for 12 hours before cutting. Recipe: 1. Preheat the.. Read more

Almond and chocolate cake with raspberry sauce (dairy and gluten free)

Posted on 25 October 2013 · Posted in Our recipes

Everyone has a chocolate-cake recipe. The one Laurent&Magalie is posting today is far from the kind recipe with 200 g of butter and sugar. The flavor is more delicate, more.. Read more

Lentil-walnut pâté

Posted on 11 October 2013 · Posted in Our recipes

This recipe is adapted from Ann Gentry’s book “The Real Food Daily Cookbook”. This vegan and gluten free recipe has blown us away by the combination of the lentils and.. Read more

Moist cookies with chestnut (vegan/gluten free)

Posted on 27 September 2013 · Posted in Gluten free, Our recipes

These cookies are much healthier than most and are simply delicious. The trick for getting such incomparable moistness in these cookies is the addition of banana purée. This makes it.. Read more

Tofu kebabs with satay sauce

Posted on 27 September 2013 · Posted in Gluten free, Our recipes

Sweet & Sour recipe where tofu replaces chicken. Vegan sauce. You could serve it with a lightly-vinegared cucumber salad. Recipe: Tofu kebabs 1. Heat the oil in a large pan.. Read more