The topics.

Spotlight on flaxseed oil

Posted on 29 November 2013 · Posted in The topics

Description and origin : This oil, golden yellow in color, is obtained by the first cold pressing of flax seeds. The work of Dr Johanna Budwig (the Swiss chemist), which.. Read more

Spotlight on arrowroot

Posted on 15 November 2013 · Posted in The topics

Description and origin : Arrowroot is the rhizome of a tropical plant, originally from South America. When this rhizome is crushed, then dried, you get a white powder that is.. Read more

Spotlight on spiruline

Posted on 1 November 2013 · Posted in The topics

Description and origin : This is a type of blue seaweed found in Africa and in Mexico. The high nutritional value of this fresh-water micro-seaweed has led to its use.. Read more

Spotlight on coconut oil

Posted on 18 October 2013 · Posted in The topics

Description and origin : Coconut oil is a vegetable oil made from the albumen of the coconut. It is a fatty acid that is 90% saturated and contains 0% trans.. Read more

Spotlight on azuki beans

Posted on 4 October 2013 · Posted in The topics

Description and origin : The azuki bean is a red bean, rounder and less elongated in shape than our European red bean. It is very popular in Asia where it.. Read more